Half Day Morning Cooking Class with Market Tour in Chiang Mai

Yummy Tasty’s morning class in Chiang Mai runs 4 hours with pickup between 8:45 and 9:30am, timed to land lunch as a class outcome rather than a dinner one.

Pickup is shared among class members within 3km of Kom Market, with times flexing for traffic; the same shared-pickup limit applies to drop-off after the session. Each student works an individual station — one person per wok — with bottled water and snacks provided. The listing includes a stop to shop for ingredients at the local market before cooking begins, though it doesn’t name the specific dishes on the menu. An online recipe book and photos posted to the school’s social channels round out what’s included.

Groups run up to 10, which the FAQ frames as a plus for anyone wanting the market stop and a finished class before the rest of the day’s plans.

Insider Tip: book the morning slot if lunch is the meal you want sorted — the class wraps by early afternoon and leaves the rest of the day free.