
Bangkok Evening Food Tour by Tuktuk
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Bangkok is the perfect city of contrasts. Street food stalls outside Michelin restaurants, stilted homes alongside flashy high rises, and a melting pot of culinary influences that have evolved through the ages. Yet most people come to Thailand and eat the same thing they get at home: Pad Thai and Green Curry. But there’s so much more to offer.
On this tour, you’ll taste your way through time and try Thailand’s regional cuisine that makes up Thailand’s culinary identity. From Chinese immigrants to Northern Thai ethnic groups, our goal is to introduce dishes that are new to you, at places you’d never think to visit. Hop in our tuk-tuks and explore traditional neighborhoods and local markets, plus a splash of today’s hipster scene as well.
This tour is not recommended for vegetarians, vegans, or gluten-free individuals. We will do our best to accommodate requests, but substitutions will be very limited. Please let us know before your tour date as same-day requests cannot be guaranteed.
Itinerary
Stop
Go beyond Thailand’s well-known dishes on this tuktuk journey through old-Bangkok at places you’d never find on your own. This tour will show you where the locals eat while we discover centuries-old regional cuisines of Thailand across 5 authentic stops, away from the tourists in Chinatown. This tour starts at the Hua Lamphong Subway Station. An email will be sent with meeting location details and directions immediately after booking.
Stop
Start your night by savoring **Tom Yum Wontons**, a delicious fusion of Chinese and Thai flavors, blending tom yum ingredients like lemongrass, galangal, and kaffir lime with crispy fried wontons, served alongside a bowl of tom yum noodles. Then, wander through Bangkok’s hidden alleyways, a maze of vibrant street art, historic temples, and stunning riverside views, ending with a picturesque sunset over the pagodas.
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Stroll through one of Bangkok’s oldest markets for an authentic glimpse into local street food culture. Discover popular central and southern Thai dishes like fried plantains, handmade lemongrass sausage, seasonal fruits, and more! Then visit a beloved auntie for her charcoal grilled satay skewers marinated in coconut milk, turmeric, and aromatic spices, then dipped in her homemade peanut sauce.
Stop
Isan cuisine is celebrated for its robust flavors combining spicy, sour, and umami. At this long-standing restaurant, we’ll try minced pork with aromatic herbs (Laab), fresh papaya salad (Som Tum), fragrant sticky rice, and meatballs fried with lime leaves for a perfect blend of these traditional flavors.
Stop
Bangkok’s favorite sweet treat is a sight to behold. Allow your guide to choose the best combination of seasonal fruit and popular add-ons, all swimming in fresh coconut milk.
Included
- Bottled water
- This tour is not recommended for vegetarians, vegans, or gluten-free individuals.
- A craft beer at a riverside bar
- Use of Trikke
- All food and drinks at a selection of sit-down restaurants, street food vendors, a local market, and a hidden riverside bar at sunset. You’ll get much more than a full meal!
Not Included
Gratuities
Meeting point & area
View larger map →Meeting point: This tour starts at the Hua Lamphong Subway Station, conveniently located on Bangkok’s MRT line. An email will be sent with meeting location details and directions immediately after booking.
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